Backöfele

Backöfele in Würzburg stands for traditional Franconian cuisine, classic home-style dishes, and culinary variety. The menu includes Franconian Schäufele, original Viennese schnitzel, Franconian bratwurst, pike-perch fillet, and the “Backöfele” sauerbraten, among other dishes. A vegan festive roast is also available.

Wines from Franconia are served with the dishes, and the selection is updated regularly. For dessert, the famous Kaiserschmarrn is a tempting choice. The restaurant combines a stylish, cozy atmosphere with an open courtyard and air conditioning in summer. Backöfele stands for Franconian tradition and flavorful cuisine.