Bäckerei Böss

Böss Bakery stands for breads, bread rolls, pretzels, snacks, cakes and sweet pastries. The range also includes breakfast, confectionery and patisserie specialties, as well as homemade ice cream from the in-house ice cream manufactory.

The family bakery has been run by Albert and Sigrun Böss in its second generation since 1996. The medium-sized craft business has been known in Pforzheim and the Enzkreis district for over 65 years. The business comprises the main shop in Tiefenbronn and ten branches, some of which have café areas. Many products are supplemented by seasonal items. Creativity, craftsmanship and quality-oriented production processes characterize the baked goods and confectionery specialties. Monthly offers, as well as events, news and interesting facts, complement the range.