Fleischerei Emmerich GmbH & Co. KG

At Emmerich Butcher’s in Rötgesbüttel, customers receive traditionally crafted meat and sausage products. The specialist butcher’s shop stands for meat sales in which trust plays an important role. The range also includes a snack bar with freshly prepared dishes, which is open from Tuesday to Friday from 10:00 a.m. to 1:00 p.m.

Out of a love for the butchery trade, the butcher’s shop delights people in its home region with its meat and sausage products. In doing so, it relies on the sustainable use of raw materials, innovative working techniques and particularly respectful interaction. In Wasbüttel, Emmerich24 is open around the clock. The history of the butcher’s shop in Rötgesbüttel encompasses the development of the slaughterhouse under Karl and Walter Emmerich, its further development under Walter junior, as well as the takeover by Kai Emmerich and its adaptation to modern conditions.