
Geier Butcher's in Ingolstadt-Zuchering has stood for quality and freshness since 1949. The fresh food counter offers a wide selection, complemented by a snack bar where the dishes are freshly prepared right before your eyes. The butcher's shop does not use mechanically separated meat and limits the use of additives to what is absolutely necessary.
At the concept snack bar, Bavarian classics are given a modern interpretation: familiar flavors meet fresh ideas. Almost all dishes are also available as vegan alternatives. The butcher's shop makes its own sauces, stocks, and breading; additional ingredients come from long-standing partners. The basic ingredients and the pure taste are the focus. Dishes can also be picked up in practical Vytal reusable boxes.
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Metzgerei Geier
Wallmeisterstraße 14, 85051 Ingolstadt-Zuchering, Deutschland
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