Restaurant & Weinhaus Stachel

Restaurant & Weinhaus Stachel in Würzburg has stood for Franconian cuisine with flair and heart, as well as exquisite wines from Franconia, since 1413. On the menu, vegetarians, vegans, fish lovers and meat lovers will find suitable dishes. There are also offerings for those with a sweet tooth.

The wine house combines tradition and charm with a cozy atmosphere. The wines come from selected Franconian vintners and reflect the terroirs of Keuper, shell limestone and Bunter sandstone. For private celebrations, the Florian Geyer Stube offers a separate room with vaulted-ceiling paintings and space for up to 30 people. Birthdays, anniversaries and corporate celebrations take place there in a private atmosphere.