Tolle Knolle

At Tolle Knolle in Constance, everything revolves around the potato in its many different forms. The menu features potatoes and more to suit every taste, including pike-perch fillet in beer batter, the “Tolle Knolle” salad platter, beef fillet with mushrooms, and potato pizza.

The cuisine combines rustic and refined, sophisticated and hearty culinary offerings. Seasonal specialties such as asparagus and chanterelles are freshly prepared. In addition to the menu, there is a wine list and a seasonal menu. In a wintry atmosphere, the mulled wine gathering on the terrace invites guests to enjoy warming drinks and hearty small tapas. The mulled wine gathering is open Monday to Friday from 3:00 p.m. to 10:00 p.m., and Saturday and Sunday from 12:00 p.m. to 10:00 p.m. Last orders are at 9:30 p.m.